Bacon Wraps - Arugula and Dried Tomatoes
I had such a desire to snack in the sun ...
Because lately I only speak salad ... watch I do not say that I was telling you !! And because he did super nice weekend ... everywhere and even in Britain .... I propose you today what accompany your glass of rosé, caught between friend on your terrace in the shade a course parasol.
And what better for cocktails than sunny mini-wraps, all beautiful, all good, and all quick to make! ... Perfect for improvised aperitif ... I try but I can not see :)
- Preparation: 10 minutes -
Ingredients .... ... For 18 mini-wraps
3 corn patties - 15 thin slices of bacon - 80 g cream cheese (type Mrs Loïk) - 6 dried tomatoes - 2 small handfuls of arugula - 3 cc of olive oil - Pepper
Production ...
1 / Spread the cream cheese first disc of wheat.
2 / Pepper lightly and divide 5 slices of bacon.
3 / Detail 2 dried tomatoes in three (in the lengthwise) and remove the wafer so that every bite contains in a small piece.
4 / Add some arugula and drizzle olive oil 1 tsp.
Same as dried tomatoes, make sure to spread it well so that everyone can enjoy.
5 / Then roll the cake on itself then remove the ends. Then Detail in 6 mini-wraps.
6 / Repeat the operations from 1/5 / with the other wafers.
7 / Keep cool until ready to serve.
Good Miiiam !!
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